Bajre Ke Aate Ka Halwa Recipe - How to Make Millet Flour Pudding at Home

Hi folks!

Today I'll reveal to you a dish whose name is about! Bajra Flour pudding,

You will require these things to make millet mixture pudding! Every one of these things you require!

1. Millet flour 3 tbsp

2. Ghee 1 tablespoon

3. Walnuts slashed 3-4

4. Soth 1 Tsp

5. The grottoed pepper to taste

6. Powder of cardamom 2 (half) TSP

7. Dried coconut Buura 2 (half) Cup

8. Molasses Grated 3/2 4 mugs

9. Basmati rice cooked 1 glass

10. Drain 1/4 2 (dead glass)

Bajre Ke Aate Ka Halwa Recipe - How to Make Millet Flour Pudding at Home
MILLET FLOUR PUDDING


Bajre flour Pudding formula:
1. Warmth ghee in a non-stick container. Include walnuts and broil for 30 seconds. At that point include millet flour, blend, and cook for a moment on a low fire.

2. At that point include the Soth, the Pakaye of the Grotto pepper, cardamom powder, dried up coconut and jaggery, and till the dissolve of jaggery.

3. Include ready India Gate basmati rice, blend and cook for a moment. At that point include drain, blend and cook up to 1-2 minutes. Serve hot-hot.


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