Chilli Chicken Tomato Pulao Recipe - How to Make Chilli Chicken Tomato Pulao at Home

Hi folks!

Today I'll disclose to you a dish whose name is about! Bean stew Chicken Tameto Casserole,

To make stew chicken tomato goulash You'll require these things! Every one of these things you require

1. Non-inch chicken 1-square bits of stone

2. Basmati rice/cooked Ripe HUEDH 4 mugs

3. Ginger cleaved 1-inch piece

4. Garlic Chopped buds

5. Cleaved green chilies

6. Cumin Seeds 1/4 " 2 (half) TSP

7. Cloves 3

8. Little cardamom 3

9. The cinnamon 1 Dundee of Inch

10. Oil 2 tbsp

11. Salt to taste

12. Tomato 2 13. Chicken stock 2 mugs

Chilli Chicken Tomato Pulao Recipe - How to Make Chilli Chicken Tomato Pulao at Home
CHILLI CHICKEN TOMATO PULAO
Bean stew Chicken Tomato Casserole Recipe:

1. Granulate together ginger, garlic, green chilies, cumin seeds, cloves, green cardamoms, cinnamon and oil, and pound to a smooth glue.

2. Put the glue in a microwave verification bowl. Put the chicken pieces and salt and blend everything great. Cook in the microwave on HIGH for two minutes.

3. Include the tomato puree and blend. Include the rice and blend. Include chicken stock and blend. Cover the bowl with stick wrap, punch a few openings in the wrap and cook in the microwave on HIGH for five minutes.

4. Diminish warmth to MEDIUM and cook for seven additional minutes. Permit standing time of five minutes.

5. Expel the stick wrap cautiously and serve hot with raita or yogurt.

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